Go Back

Vodka Gibson

A refreshing twist on the classic martini featuring vodka and savory cocktail onions.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Drink
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz vodka
  • 1/2 oz dry vermouth
  • 2-3 cocktail onions for garnish
  • Ice for shaking

Equipment

  • Shaker
  • Strainer
  • Jigger or measuring tool
  • Cocktail glass

Method
 

  1. Chill your cocktail glass.
  2. Fill your shaker with ice.
  3. Pour 2 oz of vodka into the shaker.
  4. Add 1/2 oz of dry vermouth to the shaker.
  5. Secure the shaker and shake vigorously for about 15 seconds.
  6. Strain the mixture into your chilled glass.
  7. Add 2-3 cocktail onions to the drink.
  8. Serve and enjoy.

Notes

For an extra touch, use a flavored vodka like garlic or dill.