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Tutti Frutti Drink

A vibrant and refreshing drink that combines a mix of fresh fruits and juices, perfect for any gathering.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4
Course: Beverage
Cuisine: International
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup diced watermelon
  • 1 cup diced pineapple
  • 1/2 cup diced mango
  • 1 cup orange juice
  • 1 tablespoon lime juice
  • 2 tablespoons honey or agave syrup optional
  • 1 cup sparkling water or soda for fizz
  • Fresh mint leaves for garnish

Equipment

  • Blender
  • Measuring cups
  • Knife
  • Cutting board
  • Pitcher or large jar
  • Stirring spoon

Method
 

  1. Wash and dice the watermelon, pineapple, and mango into small cubes.
  2. Add the diced watermelon, pineapple, and mango into the blender. Blend until smooth.
  3. Pour in the orange juice and lime juice into the blender with the fruit puree.
  4. If desired, add honey or agave syrup and blend again.
  5. Transfer the blended mixture to a pitcher and refrigerate for about 10 minutes.
  6. Just before serving, pour in the sparkling water or soda.
  7. Pour the Tutti Frutti Drink into glasses filled with ice.
  8. Garnish each glass with fresh mint leaves.

Notes

For an extra tropical touch, freeze some fruit chunks ahead of time and use them as ice cubes.