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Sweet Tea Vodka

A delightful cocktail blending sweet tea and vodka, perfect for summer gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 cups water
  • 4 bags black tea
  • 1 cup granulated sugar
  • 1 cup vodka
  • 1 cup fresh lemon juice optional
  • Fresh mint for garnish optional

Equipment

  • Pitcher
  • Measuring cup
  • Spoon for stirring
  • Glassware for serving

Method
 

  1. Start by bringing 4 cups of water to a rolling boil.
  2. Once boiling, remove from heat and add the tea bags. Let steep for about 5 minutes.
  3. Remove tea bags and stir in 1 cup of sugar while the tea is still warm.
  4. Allow the sweet tea to cool to room temperature.
  5. Once cool, stir in 1 cup of vodka.
  6. If using, mix in the fresh lemon juice.
  7. Place the mixture in the refrigerator for at least 30 minutes.
  8. Pour the Sweet Tea Vodka into glasses over ice and garnish with fresh mint.

Notes

For an extra kick, consider infusing your vodka with fresh fruit or herbs a few days ahead.