Ingredients
Equipment
Method
- Gather all your ingredients on the counter.
- Choose a large punch bowl to accommodate all the ingredients.
- Pour the fruit juice into the punch bowl.
- Stir in the vodka or rum.
- Slowly add the soda to the mixture.
- Mix in the sliced fresh fruits.
- Let the punch chill in the refrigerator for about 30 minutes.
- Fill glasses with ice and ladle the punch over.
Notes
For an extra flavor boost, let the punch sit for a few hours before serving.
