Ingredients
Equipment
Method
- Start by brewing a cup of coffee and letting it cool.
- Prepare all your ingredients, including the cooled coffee, milk, chocolate syrup, marshmallow fluff, graham crackers, and ice.
- In your blender, combine the cooled coffee, milk, chocolate syrup, and marshmallow fluff.
- Add the ice to the blender and blend until smooth.
- Drizzle some chocolate syrup along the inside of your serving glasses.
- Pour the blended frappe into the prepared glasses.
- Add a generous swirl of whipped cream on top.
- Sprinkle chocolate shavings and extra graham cracker crumbs on top.
- Serve immediately.
Notes
For an extra flavor boost, try adding a splash of vanilla extract to the blend.
