Go Back

Simple White Wine Sangria

A refreshing and easy-to-make white wine sangria perfect for warm weather and gatherings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 glasses
Course: Beverage
Cuisine: Spanish
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 bottle 750 ml of dry white wine
  • 1/4 cup of brandy
  • 1/4 cup of orange liqueur
  • 1 cup of orange juice
  • 1 apple diced
  • 1 orange sliced
  • 1 lemon sliced
  • 1 cup of fresh berries strawberries, blueberries, or raspberries
  • 2 cups of soda water or lemon-lime soda
  • Fresh mint leaves for garnish

Equipment

  • Large pitcher
  • Stirring spoon
  • Measuring cup
  • Knife
  • Cutting board

Method
 

  1. Wash and slice the fruits into bite-sized pieces.
  2. In a large pitcher, mix the white wine, brandy, orange liqueur, and orange juice.
  3. Add the diced apple, orange slices, lemon slices, and fresh berries to the pitcher.
  4. Carefully stir the mixture to combine the ingredients.
  5. Let the sangria chill in the refrigerator for at least 2 hours.
  6. Just before serving, pour in the soda water or lemon-lime soda.
  7. Fill glasses with ice and pour the sangria over the top.
  8. Garnish each glass with fresh mint leaves.

Notes

For best results, let the sangria sit overnight in the fridge to deepen the flavors.