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Royal Caribbean Espresso Martini

This delicious espresso martini combines bold coffee flavors with a touch of sweetness, creating the perfect indulgence.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Cocktail
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 ounces freshly brewed espresso
  • 1.5 ounces vodka
  • 1 ounce coffee liqueur like Kahlúa
  • 0.5 ounce simple syrup
  • Ice for shaking
  • Cocoa powder or coffee beans for garnish

Equipment

  • Shaker
  • Strainer
  • Espresso machine or coffee maker
  • Martini glasses
  • Measuring jigger

Method
 

  1. Brew a fresh shot of espresso.
  2. Chill your martini glasses in the freezer.
  3. Fill a shaker halfway with ice.
  4. Pour the freshly brewed espresso, vodka, coffee liqueur, and simple syrup into the shaker.
  5. Secure the lid and shake vigorously for about 15 seconds.
  6. Remove glasses from the freezer and strain the mixture into them.
  7. Garnish with cocoa powder or coffee beans.
  8. Serve immediately and enjoy.

Notes

Use high-quality ingredients for the best flavor.