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Rattlesnake Recipe Drink

The Rattlesnake Recipe Drink is a delightful twist on classic cocktails that brings a punch of flavor, perfect for warm nights and gatherings.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz bourbon
  • 3/4 oz fresh lemon juice
  • 3/4 oz simple syrup
  • 2 dashes Angostura bitters
  • Ice
  • Lemon twist for garnish

Equipment

  • Shaker
  • Strainer
  • Jigger or measuring tool
  • Glassware (coupe or cocktail glass)
  • Bar spoon

Method
 

  1. Start by gathering all your ingredients and equipment.
  2. Using a jigger, measure out 2 oz of bourbon, 3/4 oz of fresh lemon juice, and 3/4 oz of simple syrup.
  3. Add 2 dashes of Angostura bitters to the shaker.
  4. Fill the shaker with ice, about halfway.
  5. Secure the shaker lid and shake vigorously for about 15 seconds.
  6. Using a strainer, pour the mixture into a chilled coupe or cocktail glass.
  7. Twist a piece of lemon peel over the drink to release its oils, then drop it in as a garnish.
  8. Serve your Rattlesnake Recipe Drink immediately.

Notes

Chill your glass beforehand for better results. Adjust the sweetness by varying the amount of simple syrup to suit your taste.