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Raspberry Long Island Iced Tea

A vibrant twist on the classic Long Island Iced Tea featuring the sweet and tangy flavor of raspberries.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 oz vodka
  • 1 oz gin
  • 1 oz white rum
  • 1 oz triple sec
  • 1 oz raspberry liqueur
  • 2 oz sweet and sour mix
  • 2 oz cola
  • Fresh raspberries for garnish
  • Ice for serving

Equipment

  • Shaker or large pitcher
  • Measuring jigger
  • Ice cubes
  • Long spoon or stirrer
  • Glasses for serving

Method
 

  1. Start by collecting all your ingredients and equipment.
  2. Fill your serving glasses with ice cubes.
  3. In a shaker or large pitcher, combine the vodka, gin, white rum, triple sec, and raspberry liqueur.
  4. Pour in the sweet and sour mix.
  5. Shake the mixture vigorously for about 15 seconds.
  6. Carefully pour the mixture over the ice-filled glasses.
  7. Pour the cola into each glass to fill.
  8. Add fresh raspberries on top for garnish.

Notes

Adjust the sweetness by varying the amount of sweet and sour mix.