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Pomegranate Green Tea

A refreshing drink that combines the sweetness of pomegranate with the refreshing qualities of green tea.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Beverage
Cuisine: Fusion
Calories: 50
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 cups water
  • 2 teaspoons green tea leaves or 2 green tea bags
  • 1 cup pomegranate juice
  • 2 tablespoons honey or sweetener of choice optional
  • Fresh pomegranate seeds for garnish optional

Equipment

  • Teapot or saucepan
  • Strainer
  • Cup or glass for serving
  • Measuring cups and spoons
  • Stirring spoon

Method
 

  1. Boil 4 cups of water in a teapot or saucepan.
  2. Once boiling, remove from heat and add the green tea leaves or bags.
  3. Let steep for about 3 to 5 minutes.
  4. Strain out the tea leaves or remove the bags.
  5. Stir in 1 cup of pomegranate juice while the tea is still warm.
  6. If desired, add honey or chosen sweetener.
  7. Serve hot or let it cool and refrigerate for iced tea.
  8. Garnish with fresh pomegranate seeds if desired.

Notes

This tea can be served hot or chilled as an iced drink; it pairs well with light snacks or desserts.