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Passion Fruit Papaya Green Tea

A refreshing tropical drink that combines passion fruit juice and diced papaya with green tea for a sweet and tangy beverage.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 cups
Course: Beverage
Cuisine: Tropical
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 cups water
  • 4 bags green tea
  • 1 cup passion fruit juice
  • 1 cup papaya diced
  • 1/2 cup honey or agave syrup adjust to taste
  • Ice for serving
  • Fresh mint leaves for garnish optional

Equipment

  • Large saucepan
  • Measuring cups
  • Measuring spoons
  • Fine mesh strainer
  • Pitcher or large jar
  • Stirring spoon
  • Ice cubes

Method
 

  1. Start by boiling 4 cups of water in a large saucepan.
  2. Once the water reaches a boil, remove it from heat and add the green tea bags.
  3. Let them steep for 5 minutes.
  4. Carefully remove the tea bags.
  5. Stir in 1 cup of passion fruit juice.
  6. Add the diced papaya to the mixture.
  7. Stir in 1/2 cup of honey or agave syrup until fully dissolved.
  8. Allow the mixture to cool to room temperature, then transfer it to a pitcher or jar.
  9. Chill in the refrigerator for at least one hour before serving.
  10. Fill glasses with ice and pour the chilled tea over.
  11. Garnish with fresh mint leaves if desired.

Notes

This drink pairs beautifully with light snacks or meals, such as sandwiches or fruit salad.