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Moscow Mule Recipe Large Batch

A refreshing and zesty cocktail perfect for large gatherings, featuring the invigorating flavors of ginger beer and lime.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 people
Course: Cocktail
Cuisine: Russian
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 6 cups ginger beer
  • 2 cups vodka
  • 1 cup fresh lime juice
  • 1 cup soda water
  • Fresh mint leaves for garnish
  • Lime wedges for garnish

Equipment

  • Large pitcher or bowl
  • Measuring cups and spoons
  • Stirring spoon
  • Ice bucket
  • Moscow mule mugs or glasses

Method
 

  1. Gather all your ingredients together.
  2. Grab a large pitcher or bowl to mix your ingredients.
  3. Pour in the vodka and fresh lime juice into the pitcher.
  4. Slowly add the ginger beer to the mixture.
  5. Using a stirring spoon, gently mix the ingredients.
  6. Pour in the soda water for an extra touch of fizz.
  7. Place the pitcher in the refrigerator for a few minutes to chill.
  8. Pour the mule into mugs filled with ice and garnish with mint leaves and lime wedges.

Notes

This drink is best served cold and can be prepared a few hours in advance.