Ingredients
Equipment
Method
- Chill your sparkling wine and juice.
- Prepare your champagne flutes, ensuring they are clean and dry.
- Pour ½ cup of fresh orange juice into each glass.
- Slowly pour ½ cup of sparkling wine into each glass over the juice.
- Gently stir the drink with a spoon to mix the juice and wine.
- Garnish with a slice of fresh fruit.
- Serve immediately to enjoy while bubbly.
Notes
Perfect for brunch or special occasions. Experiment with different juices!
