Ingredients
Equipment
Method
- Grab your favorite copper mug or glass.
- Using a jigger, pour 2 ounces of bourbon into the glass.
- Squeeze 1 ounce of fresh lime juice into the glass.
- Fill the glass with ice cubes to the top.
- Top off your drink with 4 ounces of ginger beer.
- Using a stirring spoon, gently mix the ingredients together.
- Add a lime wedge to the rim of the glass for garnish.
- Serve your Montana Mule immediately.
Notes
This drink pairs beautifully with spicy chicken wings or grilled shrimp tacos.
