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Mimosa

A classic beverage that combines sparkling wine and fresh juice, perfect for any celebration or brunch.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 glasses
Course: Beverage
Cuisine: American
Calories: 85
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup of fresh orange juice or juice of your choice
  • 3 cups of chilled sparkling wine Champagne or Prosecco
  • 1 tablespoon of orange liqueur optional
  • Fresh fruit slices for garnish optional

Equipment

  • Champagne flutes
  • Measuring cup
  • Juicer (optional)

Method
 

  1. Start by juicing fresh oranges if you're using them.
  2. Make sure your sparkling wine is chilled.
  3. In a measuring cup, combine your fresh juice and orange liqueur if using.
  4. Pour about 1/4 cup of the juice mixture into each glass.
  5. Slowly pour in the chilled sparkling wine, filling the glass almost to the top.
  6. Give each glass a gentle stir to combine the juice and wine.
  7. If desired, add a slice of fresh fruit to each glass for garnish.
  8. Serve your Mimosas right away while they're bubbly.

Notes

For the best results, use chilled ingredients and serve immediately.