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Little Beer

A charming, creamy concoction that combines vanilla liqueur and light beer for a sweet, dessert-like beverage.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 ounce vanilla liqueur
  • 8 ounces light beer
  • Whipped cream for topping
  • Chocolate shavings for garnish optional

Equipment

  • Measuring jigger or shot glass
  • Two beer glasses or mugs
  • Stirring spoon

Method
 

  1. Gather all your ingredients.
  2. Measure out 1 ounce of vanilla liqueur.
  3. Open a bottle of light beer and pour 8 ounces into your glass.
  4. Carefully add the measured vanilla liqueur into the glass with the beer.
  5. Stir gently to combine without losing carbonation.
  6. Add a generous dollop of whipped cream on top.
  7. If desired, sprinkle chocolate shavings on top of the whipped cream.
  8. Serve the Little Beer immediately.
  9. Raise your glass and enjoy this delightful drink.

Notes

This drink pairs beautifully with light appetizers or desserts.