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Lime In The Coconut

A refreshing tropical cocktail blending zesty lime and rich coconut, perfect for warm days.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Beverage
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup coconut milk
  • 1/2 cup fresh lime juice
  • 1/4 cup simple syrup adjust to taste
  • 1/2 cup rum optional
  • Ice cubes
  • Lime slices for garnish
  • Shredded coconut for garnish optional

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons
  • Cocktail shaker (optional)
  • Glasses for serving

Method
 

  1. Gather all your ingredients and equipment.
  2. If making simple syrup from scratch, dissolve equal parts sugar in hot water until fully combined.
  3. Add the coconut milk, fresh lime juice, simple syrup, and rum (if using) into the blender.
  4. Blend the mixture on high speed for about 30 seconds.
  5. Fill your glasses with ice cubes.
  6. Carefully pour the blended mixture over the ice-filled glasses.
  7. Add lime slices and shredded coconut on top for garnish.
  8. Serve immediately.

Notes

This drink can be customized for non-alcoholic versions and is great for parties or personal indulgence.