Go Back

Lemonade Recipe For Kidney Stones

A refreshing lemonade that may help dissolve certain types of kidney stones with its high citric acid content.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Beverage
Cuisine: American
Calories: 80
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup freshly squeezed lemon juice about 4-6 lemons
  • 1 cup granulated sugar adjust to taste
  • 4 cups cold water
  • Ice cubes for serving
  • Fresh mint leaves for garnish optional

Equipment

  • Juicer or citrus squeezer
  • Measuring cups
  • Pitcher
  • Stirring spoon
  • Glasses for serving

Method
 

  1. Juice the lemons until you have one cup of fresh lemon juice.
  2. In a pitcher, combine the lemon juice and sugar, stirring until the sugar is fully dissolved.
  3. Pour in the cold water and stir the mixture.
  4. Taste and adjust the sweetness by adding more sugar or water if needed.
  5. Refrigerate the lemonade for at least 30 minutes.
  6. Serve over ice cubes.
  7. Garnish with fresh mint leaves if desired.

Notes

This lemonade pairs well with light salads, grilled chicken, or spicy foods. It's perfect for hot days.