Go Back

Jungle Juice

A vibrant and refreshing party punch that combines various spirits and fruits, perfect for gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 people
Course: Drinks
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 bottle 750 ml of vodka
  • 1 bottle 750 ml of fruit-flavored rum
  • 1 quart of fruit punch
  • 1 quart of pineapple juice
  • 2 cups of mixed fruit like sliced oranges, strawberries, and pineapples
  • 2 liters of lemon-lime soda for fizz
  • Ice optional

Equipment

  • Large punch bowl or pitcher
  • Measuring cups
  • Wooden spoon or ladle
  • Knife and cutting board
  • Ice

Method
 

  1. Start by gathering all your ingredients and equipment.
  2. Wash and slice your mixed fruit into bite-sized pieces.
  3. In your large punch bowl or pitcher, combine the vodka and fruit-flavored rum.
  4. Pour in the fruit punch and pineapple juice, stirring gently to combine.
  5. Add the prepared mixed fruit into the punch.
  6. If you have time, let the mixture chill in the fridge for an hour.
  7. Just before serving, pour in the lemon-lime soda.
  8. Serve over ice if desired.

Notes

Consider letting the punch sit overnight for stronger flavor.