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Irish Wake Drink

A spirited concoction that combines Irish whiskey with a hint of sweetness, perfect for cozy nights or festive occasions.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Cocktail
Cuisine: Irish
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz Irish whiskey
  • 1 oz sweet vermouth
  • 1/2 oz simple syrup
  • 1 oz fresh lemon juice
  • Dash of bitters
  • Ice for shaking
  • Twist of lemon peel for garnish

Equipment

  • shaker or mixing glass
  • Measuring jigger
  • Strainer
  • Glassware (rocks glass or highball glass)
  • Bar spoon or stirring stick

Method
 

  1. Gather all your ingredients and equipment on the counter.
  2. Using a jigger, measure out 2 ounces of Irish whiskey.
  3. Pour in 1 ounce of sweet vermouth.
  4. Add 1/2 ounce of simple syrup to the mix.
  5. Add 1 ounce of fresh lemon juice.
  6. Finish with a dash of bitters.
  7. Fill your shaker with ice and pour in the mixed ingredients.
  8. Shake vigorously for about 15 seconds to chill the drink thoroughly.
  9. Strain the mixture into your glass filled with ice.
  10. Garnish with a twist of lemon peel.

Notes

Always use fresh lemon juice for the best flavor; bottled juice can taste flat.