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Iced Cortado

A refreshing drink combining rich espresso and creamy milk, perfect for any coffee lover.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Beverage
Cuisine: Coffee
Calories: 80
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 ounces espresso
  • 2 ounces milk whole, almond, or oat
  • ice cubes
  • sweetener optional, to taste

Equipment

  • Espresso machine or stovetop espresso maker
  • Milk frother (optional)
  • Ice cubes
  • Glass for serving
  • Spoon for stirring

Method
 

  1. Brew 2 ounces of espresso.
  2. Fill a glass with ice cubes.
  3. Pour the espresso over the ice.
  4. Heat and froth 2 ounces of milk until warm and slightly frothy.
  5. Slowly pour the steamed milk over the espresso.
  6. Gently stir the mixture to combine.
  7. Taste and add sweetener if desired.
  8. Serve immediately and enjoy.

Notes

For an extra kick, try adding a dash of vanilla extract or flavored syrup.