Ingredients
Equipment
Method
- Gather all your ingredients and equipment.
- Fill the shaker with ice.
- Measure and add the light and dark rums to the shaker.
- Add the passion fruit juice and orange juice.
- Pour in the simple syrup and grenadine.
- Shake vigorously for about 15 seconds.
- Strain the mixture into a glass filled with ice.
- Garnish with an orange slice and a maraschino cherry.
Notes
Use freshly squeezed juices for the best flavor.
