Go Back

Horse's Neck Drink

A refreshing cocktail featuring whiskey and ginger ale, garnished with a spiral of lemon peel.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Cocktail
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz whiskey your choice
  • 4 oz ginger ale
  • 1 lemon for garnish
  • Ice cubes as needed

Equipment

  • Highball glass
  • Jigger or measuring tool
  • Bar spoon or stirrer
  • Vegetable peeler or knife

Method
 

  1. Start by selecting a highball glass.
  2. Fill the glass with ice cubes.
  3. Using a jigger, pour 2 ounces of whiskey over the ice.
  4. Carefully add 4 ounces of ginger ale.
  5. Using a bar spoon, stir the drink lightly.
  6. With a vegetable peeler, slice a long strip of lemon peel.
  7. Twist the lemon peel over the drink and place it inside the glass.
  8. Present your Horse's Neck Drink to your guests or enjoy it yourself.

Notes

Serve chilled and enjoy the refreshing blend of flavors.