Ingredients
Equipment
Method
- Wash all fruits and vegetables thoroughly.
- Peel and chop the cucumber, core and chop the apples, and peel the ginger.
- If using a juicer, feed the cucumber, apples, ginger, and spinach into the machine.
- If using a blender, add all chopped ingredients with water, blend until smooth, and strain through cheesecloth.
- Pour the juice into a glass and add the freshly squeezed lemon juice.
- Stir well to combine all flavors.
- Serve immediately for the best flavor and nutrient retention.
- If you have leftovers, store in an airtight container in the refrigerator.
Notes
Enjoy your juice chilled for a refreshing experience, especially on warm days.
