Go Back

Good Punch

A festive and refreshing punch combining fruits with a fizzy kick, perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 10 people
Course: Beverage
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 cups of fruit punch
  • 2 cups of orange juice
  • 1 cup of pineapple juice
  • 1 liter of lemon-lime soda
  • 2 cups of mixed fresh fruit like strawberries, oranges, and pineapples
  • Ice cubes as needed

Equipment

  • Punch bowl or large pitcher
  • Measuring cups and spoons
  • Wooden spoon for stirring
  • Chopping board
  • Knife

Method
 

  1. Start by washing and cutting the mixed fresh fruit into bite-sized pieces.
  2. In a large punch bowl, combine the fruit punch, orange juice, and pineapple juice.
  3. Slowly pour in the lemon-lime soda just before serving.
  4. Using a wooden spoon, gently stir the mixture to combine.
  5. Fold in the chopped fresh fruit.
  6. If time allows, let the punch sit in the refrigerator for at least 30 minutes.
  7. Fill glasses with ice cubes and ladle the punch over the ice.
  8. Gather your friends and enjoy your delicious Good Punch.

Notes

For a fun twist, add a splash of your favorite alcohol, like rum or vodka, to turn this punch into a festive cocktail.