Ingredients
Equipment
Method
- Gather all the ingredients listed above.
- Take a large punch bowl and place it on your serving table.
- Measure out the Hennessy Cognac and pour it into the punch bowl.
- Add the pineapple juice and cranberry juice to the bowl.
- Pour in the ginger ale gently to maintain its fizz.
- Squeeze in the juice of half a lime and toss in the sliced lime.
- Stir the mixture gently to combine everything.
- Fill glasses with ice and pour the punch over.
- Garnish with fresh fruit if desired.
Notes
Chill your juices beforehand for an extra refreshing punch. Adjust sweetness by varying ginger ale amount.
