In a medium saucepan, combine the water and sugar. Stir over medium heat until the sugar dissolves completely, creating a simple syrup.

Once the sugar is dissolved, add the vanilla extract, almond extract, cinnamon, nutmeg, and caramel syrup.

Stir in the citric acid, ensuring it mixes well.

Remove the saucepan from heat and let the mixture cool to room temperature.

When the mixture is cool, mix it with carbonated water according to your taste.

Take a sip and adjust the flavor as necessary.

Pour the homemade Coke Cola into glass bottles or containers and seal them tightly.

Refrigerate your Coke Cola until chilled, then serve over ice.