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Ciroc Honey Melon

A refreshing cocktail that captures the essence of summer with the sweet flavors of honey and melon.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Cocktail
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz Ciroc Honey Melon Vodka
  • 1 oz Fresh lime juice
  • 1 oz Honey syrup mix equal parts honey and water
  • 3 oz Fresh melon juice preferably cantaloupe or honeydew
  • Ice for shaking and serving
  • Melon balls or slices for garnish

Equipment

  • Shaker
  • Strainer
  • Measuring jigger
  • Glassware (preferably a highball or cocktail glass)
  • Knife and cutting board

Method
 

  1. Start by cutting the melon into chunks.
  2. Place the melon chunks into a blender and puree until smooth.
  3. Using a fine mesh strainer, strain the pureed melon into a bowl or measuring cup.
  4. Combine equal parts honey and warm water in a small bowl to make honey syrup.
  5. In a cocktail shaker, add Ciroc Honey Melon Vodka, lime juice, honey syrup, and fresh melon juice.
  6. Fill the shaker with ice to the top.
  7. Shake vigorously for about 15 seconds.
  8. Strain the mixture into your chosen glass filled with ice.
  9. Garnish with melon balls or slices.

Notes

Fresh ingredients matter; always use the ripest melon for the best flavor.