Ingredients
Equipment
Method
- Rinse your blackberries under cold water.
- In a shaker, add the blackberries and muddle them gently.
- Pour in the vodka, blackberry liqueur, simple syrup, and fresh lemon juice.
- Add ice to the shaker and shake vigorously for about 15 seconds.
- Using a strainer, pour the mixture into highball glasses filled with ice.
- Add a few whole blackberries to each glass for garnish.
- Serve the Kanar immediately for the best experience.
Notes
This drink is best enjoyed fresh and cold. Adjust sweetness to taste.
