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Canadian Club and Dry

A refreshing cocktail combining Canadian whiskey and ginger ale, perfect for gatherings or relaxing evenings.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Cocktail
Cuisine: Canadian
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 ounces Canadian Club whiskey
  • 4 ounces ginger ale
  • Ice cubes
  • Lime wedge optional, for garnish

Equipment

  • Highball glass
  • Bar spoon or stirrer
  • Measuring jigger
  • Icemaker or ice tray

Method
 

  1. Gather your ingredients on a clean workspace.
  2. Fill the highball glass with ice cubes.
  3. Pour 2 ounces of Canadian Club whiskey over the ice.
  4. Add 4 ounces of ginger ale into the glass.
  5. Gently mix the drink with a bar spoon.
  6. If desired, garnish with a lime wedge on the rim.
  7. Serve and enjoy immediately.

Notes

Can be adjusted to suit your taste preferences, such as using diet ginger ale or skipping the garnish.