Ingredients
Equipment
Method
- Gather all your ingredients and equipment.
- In your blender, add the frozen pineapple chunks and strawberries.
- Pour in the coconut cream.
- Add the white rum to the blender.
- Pour in the pineapple juice.
- If desired, add sugar to taste.
- Cover and blend the mixture until smooth and creamy.
- Pour the drink into serving glasses and enjoy immediately.
Notes
Garnish with a slice of pineapple or a cherry for a fun touch.
