Ingredients
Equipment
Method
- Start by rinsing the fresh blueberries under cold water.
- In a small saucepan, combine equal parts water and sugar to make simple syrup. Heat over medium heat until the sugar dissolves, then let cool.
- Juice the fresh lemons until you have about one cup of lemon juice.
- In a large pitcher, combine the fresh blueberries, lemon juice, vodka, and simple syrup. Stir gently to combine without crushing the blueberries too much.
- Pour in the cold water or soda water, depending on your preference for fizziness.
- Place the pitcher in the refrigerator for at least 30 minutes to chill.
- Fill glasses with ice and pour the chilled blueberry lemonade vodka over the top.
- Top each drink with a sprig of fresh mint for garnish.
Notes
For an extra touch of flavor, muddle a few blueberries at the bottom of your glass before pouring in the drink.
