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Biggby Red Bull Freeze

A refreshing, icy drink that combines the energizing kick of Red Bull with fun flavored syrups for a vibrant treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 people
Course: Beverage
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 can of Red Bull any flavor you prefer
  • 1 cup of ice
  • 1/2 cup of flavored syrup like raspberry or peach
  • Whipped cream for topping
  • Maraschino cherries for garnish

Equipment

  • Blender
  • Measuring cups
  • Serving glasses
  • Spoon for mixing

Method
 

  1. Gather all your ingredients.
  2. Add the ice to your blender first.
  3. Pour in the flavored syrup of your choice.
  4. Open the can of Red Bull and add it to the blender.
  5. Blend the mixture on high speed until it’s thoroughly combined and has a slushy texture (about 30 seconds).
  6. Taste the mixture; if you want it sweeter, add more syrup and blend again.
  7. Pour the blended mixture into your serving glasses.
  8. Add a generous dollop of whipped cream on top.

Notes

For an extra flavor boost, drizzle some flavored syrup over the whipped cream.