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Best Wassail Recipe

A delightful blend of warm spices and fruit juices, perfect for cold evenings and holiday gatherings.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 6 cups apple cider
  • 1 cup orange juice
  • 1/2 cup cranberry juice
  • 1/4 cup brown sugar
  • 4 cinnamon sticks
  • 1 teaspoon whole cloves
  • 1 teaspoon allspice berries
  • 1 orange sliced
  • 1 apple sliced

Equipment

  • Large pot or slow cooker
  • Wooden spoon
  • Measuring cups and spoons
  • Strainer
  • Mugs for serving

Method
 

  1. In a large pot, pour in the apple cider, orange juice, and cranberry juice.
  2. Stir in the brown sugar until dissolved.
  3. Add the cinnamon sticks, whole cloves, and allspice berries to the pot.
  4. Slice the orange and apple, then add them to the pot.
  5. Bring the mixture to a gentle boil, then reduce the heat to low.
  6. Simmer for about 30 minutes to allow the flavors to meld beautifully.
  7. If desired, strain the wassail to remove the spices and fruit.
  8. Pour the wassail into mugs while it is still warm.
  9. Garnish with a cinnamon stick or a slice of orange, if desired.

Notes

This drink is great for making ahead and serving a crowd. It’s best enjoyed hot, especially on a cold day.