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Best Painkiller Drink

A refreshing tropical cocktail that combines sweet, creamy, and tangy flavors for a delightful escape.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2
Course: Beverage
Cuisine: Caribbean
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 oz pineapple juice
  • 2 oz cream of coconut
  • 2 oz dark rum
  • 1 oz orange juice
  • Fresh nutmeg for garnish
  • Ice cubes

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons
  • Serving glasses
  • Ice cubes

Method
 

  1. Gather all your ingredients.
  2. Pour 4 oz of pineapple juice into the blender.
  3. Add 2 oz of cream of coconut to the blender.
  4. Include 2 oz of dark rum next.
  5. Pour in 1 oz of orange juice.
  6. Fill the blender with ice cubes.
  7. Blend all the ingredients until smooth and creamy.
  8. Pour the drink into glasses and garnish with freshly grated nutmeg.

Notes

This drink pairs beautifully with grilled shrimp skewers, fish tacos, and fresh fruit platters.