Ingredients
Equipment
Method
- Wash the limes thoroughly.
- Cut the limes into wedges.
- Add the lime wedges, granulated sugar, and cold water to the blender.
- Blend the mixture on high until completely smooth, about 30 seconds.
- Using a strainer, pour the blended mixture into a pitcher to remove the pulp.
- Stir in the sweetened condensed milk until well combined.
- Let the limeade chill in the refrigerator for at least 30 minutes.
- Pour the chilled limeade over ice in glasses.
Notes
Use fresh limes for best flavor; adjust sweetness according to preference.