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Beach Bucket Drinks

Vibrant tropical drink perfect for summer gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Beverage
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups pineapple juice
  • 2 cups orange juice
  • 2 cups coconut rum
  • 1 cup blue curaçao
  • 2 cups lemon-lime soda
  • 1 cup fresh fruits sliced strawberries, orange slices, pineapple chunks
  • Ice cubes
  • Gummy sharks or other fun candies for garnish

Equipment

  • Large mixing bowl
  • Measuring cups and spoons
  • Beach bucket or large serving bowl
  • Stirring spoon
  • Ice bucket or cooler

Method
 

  1. Gather all your ingredients and equipment.
  2. In a large mixing bowl, combine the pineapple juice and orange juice.
  3. Pour in the coconut rum and stir gently.
  4. Slowly add the blue curaçao to the mix, stirring carefully.
  5. Gently stir in the lemon-lime soda.
  6. Fill your beach bucket or large serving bowl with ice cubes.
  7. Carefully pour the juice and rum mixture over the ice.
  8. Add the fresh fruits and garnish with gummy sharks or other fun candies.

Notes

For an even more festive touch, consider adding mini umbrellas in each drink.