Ingredients
Equipment
Method
- Fill a cocktail shaker with ice cubes.
- Pour 2 ounces of amaretto into the shaker.
- Add 1 ounce of fresh lemon juice to the shaker.
- Add ½ ounce of simple syrup to the shaker.
- Secure the shaker lid and shake vigorously for about 15 seconds.
- Strain the mixture into a rocks or cocktail glass filled with ice.
- Garnish with a maraschino cherry and a slice of lemon.
Notes
Adjust sweetness by varying the simple syrup amount based on your taste. For a frothy texture, add an egg white before shaking.
