Ingredients
Equipment
Method
- Pour the milk into a medium saucepan and place it over medium heat.
- Stir in the sugar, cinnamon, nutmeg, ginger, cloves, and salt.
- Use a whisk to combine everything thoroughly.
- Let the mixture come to a gentle simmer while stirring occasionally.
- Once simmering, reduce the heat to low and let it steep for about 5 minutes.
- Remove the saucepan from heat and stir in the vanilla extract.
- If you prefer a smoother drink, use a strainer to remove any spice residue.
- Pour the Alto Dolce into heat-proof cups and serve warm.
Notes
Top with whipped cream and a sprinkle of cinnamon for extra flavor.
