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Agua Fresca De Sandia

A refreshing Mexican beverage made with watermelon, perfect for hot summer days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Beverage
Cuisine: Mexican
Calories: 60
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 cups diced watermelon seeds removed
  • 1 cup cold water
  • 2 tablespoons lime juice freshly squeezed
  • 1-2 tablespoons agave syrup or honey optional
  • Mint leaves for garnish optional

Equipment

  • Blender
  • Strainer or fine mesh sieve
  • Pitcher
  • Measuring cups
  • Serving glasses

Method
 

  1. Start by cutting the watermelon into small cubes and removing any seeds.
  2. Place the diced watermelon in a blender and add the cold water. Blend until the mixture is completely smooth.
  3. Using a strainer or fine mesh sieve, pour the blended watermelon into a pitcher.
  4. Stir in the freshly squeezed lime juice.
  5. If desired, add agave syrup or honey to taste.
  6. Refrigerate the mixture for at least 30 minutes before serving.
  7. Pour the agua fresca into glasses filled with ice.
  8. Garnish each glass with fresh mint leaves and enjoy.

Notes

This agua fresca is great for summer gatherings and can be customized with other fruits.