Ingredients
Equipment
Method
- Cut the limes into wedges to release their juices.
- Place the lime wedges in your glass and sprinkle the sugar on top.
- Use a muddler to gently press down, releasing the juice and mixing it with the sugar.
- Allow the mixture to sit for a minute to help the sugar dissolve completely.
- Pour in the cachaça over the muddled lime and sugar.
- Stir the mixture gently to combine all the ingredients.
- Fill the glass with crushed ice.
- Give the drink another gentle stir.
- If desired, add a lime wheel for garnish and enjoy your homemade Caipirinha!
Notes
Adjust the sugar to match your taste; use fresh limes for the best flavor.