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Gummy Bear Shots

These vibrant gummy bear shots bring a playful twist to any gathering, combining fruity flavors with a nostalgic nod to childhood candy.
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings: 10 shots
Course: Drinks
Cuisine: American
Calories: 80
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup flavored vodka your choice
  • 1/2 cup water
  • 1/4 cup sugar
  • 1 packet unflavored gelatin about 2 1/2 teaspoons
  • 1/2 cup gummy bears for garnish

Equipment

  • Mixing bowl
  • Whisk
  • Measuring cups and spoons
  • Shot glasses
  • Refrigerator

Method
 

  1. Gather all your ingredients and equipment.
  2. In a small saucepan, combine the water and sugar over low heat. Stir until the sugar dissolves, then sprinkle the gelatin on top and let it sit for a minute to bloom.
  3. Once the gelatin is bloomed, remove the saucepan from heat. Stir in the flavored vodka until everything is well combined.
  4. Carefully pour the mixture into shot glasses, filling them about three-quarters full.
  5. Place the shot glasses in the refrigerator for about 2 hours to set.
  6. Once set, add a gummy bear on top of each shot.
  7. Serve the shots chilled and enjoy.

Notes

Make these shots a day in advance for the best results. Store any leftovers in an airtight container in the refrigerator for up to three days.