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Gin and Tonic

A classic cocktail that combines crisp gin with tonic water and a hint of lime for refreshment.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 drink
Course: Beverage
Cuisine: Classic
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 ounces gin
  • 4 ounces tonic water
  • 1 lime wedge
  • Ice cubes

Equipment

  • Highball glass or any tall glass
  • Measuring jigger
  • Bar spoon or stirrer
  • Ice cube tray or bag

Method
 

  1. Fill a highball glass with ice cubes.
  2. Measure out 2 ounces of gin using a jigger.
  3. Pour 4 ounces of tonic water over the gin.
  4. Gently stir the mixture with a bar spoon.
  5. Squeeze a lime wedge into the drink, then add it as a garnish.
  6. Taste and adjust sweetness or tartness if needed.
  7. Enjoy your refreshing Gin and Tonic!

Notes

Use fresh ingredients for the best flavor.