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Aperol Spritz

A refreshing Italian cocktail combining Prosecco, Aperol, and soda water, perfect for warm evenings.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 glass
Course: Cocktail
Cuisine: Italian
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 3 ounces Prosecco
  • 2 ounces Aperol
  • 1 ounce soda water
  • Ice cubes for serving
  • Orange slice for garnish

Equipment

  • Wine glass or large tumbler
  • Measuring jigger
  • Stirring spoon
  • Ice cubes

Method
 

  1. Start by selecting a large wine glass or tumbler.
  2. Fill your glass with ice cubes.
  3. Measure and pour in 3 ounces of Prosecco.
  4. Next, add 2 ounces of Aperol to the glass.
  5. Pour in 1 ounce of soda water.
  6. Using a stirring spoon, gently mix the ingredients.
  7. Add a slice of orange on the rim of the glass.
  8. Enjoy your Aperol Spritz while it's cold and bubbly.

Notes

For a party, make a large pitcher version by multiplying the ingredients and mixing in advance.