Go Back

Hot Toddy

A comforting warm drink perfect for chilly evenings or when feeling under the weather.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup hot water
  • 1.5 oz whiskey bourbon or scotch works best
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • 1 cinnamon stick optional
  • 2-3 whole cloves optional

Equipment

  • Kettle or saucepan
  • Measuring spoons
  • cup or mug
  • Spoon for stirring

Method
 

  1. Start by boiling water in a kettle or saucepan.
  2. While the water heats, grab your favorite mug.
  3. Pour 1.5 oz of whiskey into the mug.
  4. Add a tablespoon of honey to the whiskey.
  5. Pour in a tablespoon of fresh lemon juice.
  6. Once the water is hot, carefully pour it into the mug.
  7. Use a spoon to stir the mixture until the honey dissolves completely.
  8. If desired, add a cinnamon stick and whole cloves for extra flavor.

Notes

For an even richer flavor, let your Hot Toddy steep for a few minutes before sipping.